BBQ Biscuits

This is a family favorite! My husband will ask for something this simple for his birthday. I would never complain about that not only do they enjoy being able to eat it but my daughter loves helping me cook it!

1 lb. ground beef
1 can buttermilk biscuits
1 cup cheese, I use whatever is in the fridge, shhhh!
1 1/2 ketchup
4 tbsp BBQ sauce (Sweet Baby Rays for the win)
1 tbsp chili powder
1/2 cup brown sugar

1. Preheat oven based on what your biscuit container says.

2. Cook your ground beef all the way through. While I am doing that I have my daughter roll out the biscuits. And putting them into greased muffin tins.

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3. I have my daughter make the BBQ sauce by measuring and whisking together the ketchup, BBQ sauce, chili powder, and brown sugar. Pour this over the cooked ground beef until the meat is evenly coated.

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4. I have my daughter spoon the meat into the “biscuit cups”. Once all of them are filled, they will be over flowing, sprinkle them with cheese.

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5. Pop in the oven for whatever the suggested cooking time is for the biscuit, for mine it was 15 minutes.

6. Enjoy!

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We have tons of variations on this, that I will share in the future, but this is a great weeknight meal! After a long day of work for me to just brown ground beef and pawn the rest of the work off on my all too excited daughter, I am a happy Momma!

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